Pizza Dip

From McGough's Recipes

Ingredients

  • 4oz Reduced Fat Cream Cheese
  • 1/2 Cup Marinara Sauce
  • 1/3 Cup Greek Yogurt
  • 1 1/2 Cups Fat Free Mozzarella
  • 1/2 Tablespoon Italian Seasoning
  • Turkey Pepperoni (20g)
  • 12oz Italian Turkey Sausage

Instructions

  1. In a blender, combine 4oz reduced fat cream cheese, 1/2 Cup marinara sauce, 1/3 Cup Greek yogurt, and Italian seasoning. Blend until completely smooth.
  2. In a pan, brown 12oz of Italian turkey sausage.
  3. In a bowl, combine the cooked Italian sausage, our sauce, and 1 Cup fat free mozzarella cheese. Mix until completely combined
  4. Transfer the mixture to a baking dish and top with 1/2 Cup fat free mozzarella and turkey pepperonis.
  5. Bake at 375 degrees for 15-20 minutes or until the cheese is slightly golden brown.

Original Recipe