Zesty Lime Shrimp and Avocado Salad

From McGough's Recipes
Revision as of 23:30, 29 March 2024 by Michael (talk | contribs) (Created page with "2000px|center 330px|right {| class="wikitable" |- ! Prep !! Cook !! Total !! Servings |- | 20 Min || 10 Min || 30 Min || 4 |} === '''Ingredients''' === * 1/4 cup chopped red onion * 2 limes, juice of * 1 tsp olive oil * 1/4 tsp kosher salt, black pepper to taste * 1 lb jumbo cooked, peeled shrimp, chopped* * 1 medium tomato, diced * 1 medium hass avocado, diced (about 5 oz)...")
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Prep Cook Total Servings
20 Min 10 Min 30 Min 4

Ingredients

  • 1/4 cup chopped red onion
  • 2 limes, juice of
  • 1 tsp olive oil
  • 1/4 tsp kosher salt, black pepper to taste
  • 1 lb jumbo cooked, peeled shrimp, chopped*
  • 1 medium tomato, diced
  • 1 medium hass avocado, diced (about 5 oz)
  • 1 jalapeno, seeds removed, diced fine
  • 1 tbsp chopped cilantro

Instructions

  1. In a small bowl combine red onion, lime juice, olive oil, salt and pepper. Let them marinate at least 5 minutes to mellow the flavor of the onion.
  2. In a large bowl combine chopped shrimp, avocado, tomato, jalapeño.
  3. Combine all the ingredients together, add cilantro and gently toss. Adjust salt and pepper to taste.

Link to recipe