Panda Express Chow Mein: Difference between revisions
From McGough's Recipes
(Created page with "350px|right === '''Ingredients''' === * 2 packages dry Yakisoba noodles , (cooked without spice packets and drained) * 3 tablespoons oil * 1/2 yellow onion , sliced * 8 oz cabbage , sliced * 2 oz celery , cut into small pieces * 1 1/2 tablespoons soy sauce * 1 tablespoons oyster sauce === '''Instructions''' === # Slice the onions and cabbage thinly. # Cut the celery on a bias thinly as well. # Put the oil in the pan, set to high...") |
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=== '''Ingredients''' === | === '''Ingredients''' === | ||
Latest revision as of 13:57, 18 January 2023
Prep | Cook | Total | Servings |
---|---|---|---|
20 Min | 15 Min | 35 Min | 6 |
Ingredients
- 2 packages dry Yakisoba noodles , (cooked without spice packets and drained)
- 3 tablespoons oil
- 1/2 yellow onion , sliced
- 8 oz cabbage , sliced
- 2 oz celery , cut into small pieces
- 1 1/2 tablespoons soy sauce
- 1 tablespoons oyster sauce
Instructions
- Slice the onions and cabbage thinly.
- Cut the celery on a bias thinly as well.
- Put the oil in the pan, set to high and when the oil is hot add the veggies.
- Let cook for a couple of minutes until it is caramelized a bit.
- Stir and let more of it caramelize.
- Add the noodles and toss together.
- Add the soy sauce and oyster sauce and toss together.