View source for Jalapeno Popper Burger

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=== '''INGREDIENTS''' ===
*4 oz. cream cheese, softened
*1/2 c. shredded cheddar
*1/2 c. shredded mozzarella
*2 jalapeños, minced
*Kosher salt
*Freshly ground black pepper
*6 slices bacon, cooked and chopped
*1/2 tsp. chili powder
*1 1/2 angus ground beef
*4 burger buns
 
=== '''DIRECTIONS''' ===
#Make filling: In a medium bowl, mix together cream cheese, cheddar, mozzarella, and jalapeños. Season with salt and pepper, then fold in cooked bacon. 
#Form ground beef into 8 large, thin rounds (about ¼”). 
#Spoon about ¼ cup of filling mixture onto one patty, then place a second patty on top. Pinch edges to seal burger and re-shape into a disc if necessary. Repeat with remaining patties and filling mixture. 
#Preheat grill to medium-high. Season burgers on both sides with chili powder, salt, and pepper. 
#Place on grill and cook until cooked through to your liking, about 6 minutes per side for medium.
#Sandwich with burger buns and serve immediately. 

[https://www.delish.com/cooking/recipe-ideas/a20876317/best-jalapeno-popper-burgers-recipe/ Link to recipe]
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