Calico Beans: Difference between revisions
From McGough's Recipes
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# Drain the remaining bacon grease and ground beef. | # Drain the remaining bacon grease and ground beef. | ||
# Add all ingredients in 2½ qt. baking dish. Bake uncovered at 350 1½ hr. | # Add all ingredients in 2½ qt. baking dish. Bake uncovered at 350 1½ hr. | ||
# Always cook with love<div class="mw-collapsible mw-collapsed"> | # Always cook with love | ||
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Original Recipe | Original Recipe | ||
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[[File:Grandmas calico beans.jpg| | [[File:Grandmas calico beans.jpg|center|860x860px]] | ||
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Revision as of 07:06, 3 August 2022
Ingredients
- ½ - ¾ Lbs. Ground beef
- ½ - ¾ Lbs. Bacon
- 1 cup chopped onion
- ½ cup ketchup
- 1 tsp salt
- ½ cup brown sugar
- 1 tsp dry mustard
- 2 tsp vinegar
- 20 oz. can of Pork and Beans (do not drain)
- 1 can Butter or Lima Beans - large, drained
- 1 can Kidney Beans - large, drained
Directions
- Preheat the oven to 350.
- Cook bacon first and crumble. Cook hamburger & onion in some bacon grease.
- Drain the remaining bacon grease and ground beef.
- Add all ingredients in 2½ qt. baking dish. Bake uncovered at 350 1½ hr.
- Always cook with love
Original Recipe
