Calico Beans: Difference between revisions
From McGough's Recipes
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[[File:Slow-Cooker-Calico-Beans-Culinary-Hill-108.jpg|320px|frameless|right]] | [[File:Slow-Cooker-Calico-Beans-Culinary-Hill-108.jpg|320px|frameless|right]] | ||
=== '''Ingrediants''' === | === '''Ingrediants''' === | ||
*½ - | *½ - ¾ Lbs Ground beef | ||
*½ - ¾ Lbs Bacon | *½ - ¾ Lbs Bacon | ||
* | *½ cup ketchup | ||
* | *1 tsp salt | ||
*½ cup brown suger | *½ cup brown suger | ||
*1 tsp dry mustartd | *1 tsp dry mustartd | ||
*2 tsp vinegar | *2 tsp vinegar | ||
*20 oz can of | *20 oz can of Pork and Beans (do not drain) | ||
*1 can | *1 can Butter or Lima Beans - large, drained | ||
*1 can | *1 can Kidney Beans - large, drained | ||
=== '''Directions''' === | === '''Directions''' === | ||
Revision as of 15:12, 24 May 2021
Ingrediants
- ½ - ¾ Lbs Ground beef
- ½ - ¾ Lbs Bacon
- ½ cup ketchup
- 1 tsp salt
- ½ cup brown suger
- 1 tsp dry mustartd
- 2 tsp vinegar
- 20 oz can of Pork and Beans (do not drain)
- 1 can Butter or Lima Beans - large, drained
- 1 can Kidney Beans - large, drained
Directions
- Combine beef, bacon + onion, brown + drian.
- Cook bacon first and crumble. Cook hamburger in some bacon grease.
- Add remaining ingrediants in 2½ qt. backing dish. Bake uncovered at 350 1½ hr.
- Always cook with love
