Beijing Beef: Revision history

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18 January 2023

• curprev 18:4218:42, 18 January 2023‎ Michael talk contribs‎ m 2,234 bytes +53‎ No edit summary
• curprev 18:3918:39, 18 January 2023‎ Michael talk contribs‎ 2,181 bytes +2,181‎ Created page with "{| class="wikitable" !Prep !Cook !Total !Servings |- |20 Min |20 Min |40 Min |4 |} === '''Ingredients''' === * 1 pound flank steak * 1 cup canola oil * 4 cloves garlic minced * 1 yellow onion sliced * 1 pieces red bell pepper cut into 1" * 1/4 cup cornstarch divided * 1/4 teaspoon salt * 3 egg whites beaten * 1 teaspoon cornstarch * 1/2 cup water * 1/4 cup sugar * 3 tablespoons ketchup * 6 tablespoons Hoisin sauce * 1 tablespoon low sodium soy sauce * 2 teaspoons oyste..." Tag: Visual edit