7 Layer Salad: Difference between revisions
From McGough's Recipes
mNo edit summary |
mNo edit summary |
||
| Line 10: | Line 10: | ||
*¾ cup mayonnaise | *¾ cup mayonnaise | ||
*1 tsp vinegar | *1 tsp vinegar | ||
*Bacon bits to taste | *Bacon bits to taste (enough to sprinkle over top of container) | ||
*½ cup grated chedder cheese | *½ cup grated chedder cheese | ||
*1 cup frozen peas, thawed | *1 cup frozen peas, thawed | ||
| Line 17: | Line 17: | ||
#In serving bowl, layer lettuce, onion and celery. | #In serving bowl, layer lettuce, onion and celery. | ||
#In small bowl, combine sour creame and sugar. Spread over onion and celery. | #In small bowl, combine sour creame and sugar. Spread over onion and celery. | ||
#In the serving bowl, combine mayonnaise and vinegar. Spread over | #Sprinkle with bacon bits and peas on top. | ||
#Sprinkle | #In the serving bowl, combine mayonnaise and vinegar. Spread over bacon bits and peas. | ||
#Sprinkle chedder cheese on top. | |||
#Refrigerate before serving | #Refrigerate before serving | ||
[[category:Recipe]] [[category:Family]] | [[category:Recipe]] [[category:Family]] | ||
[http://File:7%20layer%20salad.jpg Link to recipe] | [http://File:7%20layer%20salad.jpg Link to recipe] | ||
Revision as of 23:44, 13 June 2021
Ingredients
- 1 Head iceberg lettuce, torn in to bite-sized pieces
- 1 Red Onion, sliced and separated into rings
- ½ stalk celery, cliced
- 8 oz carton dairy sour cream
- ½ cup suger
- ¾ cup mayonnaise
- 1 tsp vinegar
- Bacon bits to taste (enough to sprinkle over top of container)
- ½ cup grated chedder cheese
- 1 cup frozen peas, thawed
Instructions
- In serving bowl, layer lettuce, onion and celery.
- In small bowl, combine sour creame and sugar. Spread over onion and celery.
- Sprinkle with bacon bits and peas on top.
- In the serving bowl, combine mayonnaise and vinegar. Spread over bacon bits and peas.
- Sprinkle chedder cheese on top.
- Refrigerate before serving
