Starbucks Caramel Frappuccino

From McGough's Recipes


  • 1 c. cold, strong-brewed coffee
  • 3/4 c. whole milk
  • 1/2 c. caramel, plus more for serving
  • 1 c. ice
  • Whipped cream, for serving


  1. Blend coffee, milk, caramel, vanilla, and 1 cup of ice until smooth, thick, and icey. Add more ice, if necessary to reach desired consistency.
  2. Pour into glasses and top with whipped cream. Drizzle with more caramel sauce


Link to recipe