Curly Fries
From McGough's Recipes
Ingredients
- 2 russet potatoes
- 3 tablespoons canola oil
- ½ tablespoon salt
- ½ tablespoon pepper
- ½ tablespoon paprika
- ½ tablespoon cumin
- ½ tablespoon garlic powder
- ½ tablespoon chili powder
- ketchup, to taste
Preparation
- Preheat oven to 450°F (230°C).
- Using a spiralizer, spiralize the potatoes.
- Spread the potatoes evenly in one single layer on a baking sheet.
- Drizzle the oil over the potatoes and sprinkle with salt, pepper, paprika, cumin, garlic powder, and chili powder.
- Bake for 25-30 minutes until crispy.
- Serve with ketchup!
- Enjoy!
