Chocolate Salted Caramel Shake
From McGough's Recipes
Ingredients
- 1 cup high-quality chocolate ice cream
- 6 ounces half and half
- 3 tablespoons high-quality caramel sauce
- ¼ teaspoon fine grain sea salt
Optional garnish:
- Whipped cream
- Chocolate covered pretzels
- Caramel sauce
- Sea salt
Directions
- Place all ingredients into a blender and purée on medium speed. Pour into the Zoku Slush and Shake Maker; stir until thick.
- If desired, top shakes with whipped cream, chocolate covered pretzels, caramel sauce and a pinch of sea salt.
